Keio Plaza Hotel Tokyo Hosts “Alice’s Adventures in Wonderland” Dessert Buffet - January Buffet Features Fresh Strawberries

TOKYO -Keio Plaza Hotel Tokyo(KPH), one of Japan’s most prestigious international hotels located in Shinjuku, Tokyo, is hosting a special dessert buffet serving various desserts created in the image of characters and scenes from “Alice’s Adventures in Wonderland”, the popular novel written by Lewis Carroll, at its All Day Dining Restaurant “Jurin” located on the second floor from October. Due to popular demand of guests, this event will be extended until January and will feature unique dessert dishes during January featuring fresh strawberries, including strawberry tarts, crepes, Paris Brest and others.

This year’s “Alice’s Adventures in Wonderland” dessert buffet event also features specially coordinated “British fabrics” ornaments and decorations reflecting the luxurious British lifestyles befitting of our Hotel. The interior of our “Jurin” Restaurant will be decorated using colorful fabrics made by “Osborne & Little”, which is celebrating its 50th anniversary since its establishment, to help recreate the ambience of scenes from “Alice’s Adventures in Wonderland”. Furthermore, special desserts using fresh strawberries including strawberry sandwiches and ice cream will be served during January, for a total of thirty different beautiful and delectable desserts.

Moreover, our “Cocktail and Tea Lounge” located on the third floor of our Hotel will also offer dining plans specially catering to groups of female guests during January.