Event Special Offers

Hot pot dish called nabe is one of Japan's most cherished cooking styles, especially in times of cold weather. During January and February, our restaurants serve up different styles of nabe. Japan’s nabe cuisines are the great variety of ingredients and styles that can be found in use. Enjoy a warmly simmering pot at the center, full of fish, meats, vegetables, and other items.

• Dates：Differ depending on each restaurant